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Pupus
Coconut Shrimp
Crunchy shrimp, cider honey mustard dip18.5
Ahi Poke & Avocado Stack*
Soy-ginger dressed tuna, Maui onion, avocado, Maui’s Surfing Goat Dairy cheese, tortilla strips19
Kalua Pork Lettuce Wraps
Luau style shredded pork, butter leaf lettuce, BBQ plum sauce, pickled red onions, cilantro16.5
Fisherman’s Chowder
Homemade New England style, local fish, clams, bacon, focaccia croutons, fresh herbs9.5
Fire Roasted Vegetable Dip*
Puree of vine-ripened tomatoes, roasted squash, bell pepper & garlic, served chilled with Maui’s Surfing Goat Dairy cheese & herb grilled flatbread15
Macadamia Nut Calamari
Crisp calamari strips, house made cocktail sauce17.5
AHI SASHIMI*
Local line caught #1 ahi, shredded cabbage, pickled ginger, wasabi, shoyu21
Salads
Caesar
Romaine, hand-grated Parmesan, focaccia croutons11
Roasted Beet*
Mixed greens, arugula, Surfing Goat cheese, macadamia nuts, champagne-basil vinaigrette12
Fresh Fish & Seafood
The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the ocean. Your server will explain which fish are available and the chef’s recommended preparation:
Baked “Kimo’s Style”
Garlic, lemon & sweet basil roasted, basmati wheatberry rice 31.5
Fish ‘N’ Chips
Maui Brewing Co. Bikini Blonde Lager battered, house made tartar sauce, crunchy apple cider coleslaw21
Lobster Topped
Fresh fish roasted with lobster meat & herbs, lemon butter sauce, basmati wheatberry rice, local vegetables39
CHILLED SHRIMP Salad
Jumbo shrimp, mixed greens, champagne-basil vinaigrette, avocado, hard boiled egg, pickled cucumber, rainbow radish, tomato21
Sesame Crusted Ahi*
Pan seared rare, Asian slaw, Korean aioli, soy ginger butter sauce
36
Fish Tacos
Citrus herb grilled, pico de gallo, queso fresco, roasted tomatillo aioli, tortilla strips21
TRISTAN LOBSTER TAILS
Two quarter pound tails, tarragon citrus glaze, prized for its delicate flavor & sustainability52
Kimo’s Favorites
Prime Rib* (while it lasts)
The finest Double R Ranch prime rib, house made au jus, horseradish sour cream, mashed potatoes
14 oz. “Molokini” cut | 37
32 oz. “Kimo’s bone-in” cut | 69
Parmesan Crusted Fresh Fish
Herbed panko, lemon beurre blanc, capers, fresh locally sourced vegetables36
Steaks & Island Favorites
Our passion for quality starts with buying Wayne Farms all natural chicken & Compart Family Farms Duroc pork.
Filet Mignon*
USDA center cut filet, chimichurri, mashed potatoes, locally grown vegetables44
Koloa Pork Ribs
Compart Family Farms Duroc pork, plum BBQ sauce, slaw & fries31
Kimo’s Klassic Cheeseburger*
CAB beef handground daily, cheddar cheese, tomatoes, shredded iceberg, maui island dressing17.5
Wild Mushroom & Spinach Ravioli
Vegan raviolis, fire roasted tomatoes, roasted beets & seasonal vegetables, basil & macadamia nuts, garlic chardonnay broth27
Add to Your Entree
COCONUT SHRIMP
12
1/4 LB. TRISTAN LOBSTER TAIL
23
Keiki
kids 12 & under, all items come with choice of rice, fries, or fresh fruit
Cheeseburger*
1/4 lb. USDA choice beef, cheddar cheese10.5
Fried Chicken
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce11.5
Fresh Fish & Chips
Battered, fried crisp, tartar sauce
13
Mac & Cheese
Freshly cooked pasta, housemade cheddar cheese sauce8
TERIYAKI CHICKEN
Grilled all natural chicken breast, teriyaki glaze11.5
Dessert
Kimo’s Original Hula Pie
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream13
Gluten conscious - item is prepared with gluten free ingredients; however, our kitchen is not gluten free. Please inform your server of any allergies.
*Consuming raw or undercooked foods may increase your risk of foodborne illness.
Cocktails
Kimo's Mai Tai
Our signature cocktail made with aloha, fresh Hawaiian juices & two types of rum15
Kimo’s Grog
Locally made organic Ocean Vodka, ginger beer, ginger syrup, garnished with lime & fresh mint13
Ali’i Mai Tai
Maui’s Kula Toasted Coconut & Dark rums, fresh orange, passion, pineapple & guava juices17
WICKED WAHINE
Malibu coconut rum, Midori, pineapple, cranberry, dark rum float14
Lahaina Lemonade
Citrus vodka, raspberry liqueur, fresh lemonade, splash of cranberry13
Pina Colada
Blended pineapple juice, coconut syrup & light rum13
Lava Flow
Blended pineapple juice, coconut, strawberries & rum13
Tropical Itch
Passion fruit, vodka, orange curacao, dash of bitters, topped with a dark rum float14
Front Street Margarita
Tres Generations Anejo tequila, Cointreau triple sec liqueur, house made sweet & sour, li hing mui powder rim15
Zero Proof
Fresh Lemonade
5
Valley Isle Kombucha
locally made, seasonal flavors available7
Beers On Tap
Kimo’s proudly uses the 29 º Blizzard Draft System
Bikini Blonde Lager
8.5
Big Swell IPA
8.5
Pau Hana Pilsner
8.5
Longboard Island Lager
8.5
Lava Man Red Ale
8.5
Talk Story Pale Ale
8.5
Bud Light
7.5
Seltzers & Ciders
Ace Pineapple Cider
8
Maui Brewing Seltzer
Seasonal flavors available7.5
Ace Guava Cider
8
JuneShine Hard Kombucha
Seasonal flavors available8
Wine By The Glass
Glass / Bottle
Mionetto
Prosecco | Treviso, Italy11 / 42
Lokelani
Sparkling Rose | Maui, Hawaii14 / 54
COPPOLA 'SOFIA'
Rosé | Monterey County12 / 46
LINE 39
Chardonnay | California9.5 / 36
Raymond ‘R’ Collection
Chardonnay | California13 / 50
Stuhlmuller ‘Estate’
Chardonnay | Alexander Valley17 / 66
Nobilo
Sauvignon Blanc | Marlborough, New Zealand11.5 / 44
ST. SUPERY
Sauvignon Blanc | Napa Valley13 / 50
Selbach ‘ahi’
Riesling | Mosel, Germany11 / 42
ALVERDI
Pinot Grigio | Italy9.5 / 36
LINE 39
Pinot Noir | California10 / 38
HAHN 'SLH'
Pinot Noir | California13.5 / 52
ALEXANA 'TERROIR SERIES'
Pinot Noir | Oregon17 / 66
CHARLES SMITH 'SUBSTANCE'
Cabernet Sauvignon | Columbia Valley, Washington13 / 50
Obsidian
Cabernet Sauvignon | Red Hills Lake County18 / 70
Bottles - Sparkling
Gruet
Brut | New Mexico48
Veuve Clicquot
‘Yellow Label’ Brut, Reims | France115
Bottles - Whites
Ferrari Carano
Fume Blanc | Napa Valley32
Acrobat
Pinot Gris | Oregon36
Kim Crawford
Sauvignon Blanc | Marlborough, New Zealand46
Butter
Chardonnay | California46
Santa Margherita
Pinot Grigio | Alto Adige, Italy59
Cade
Sauvignon Blanc | Napa Valley69
Brocard ‘Vau De Vey’ Premiere Cru
Chablis | France70
Rombauer
Chardonnay | Carneros79
Far Niente
Chardonnay | Napa Valley94
Bottles - Reds
Madfish
Shiraz | Western Australia38
CHARLES SMITH 'VELVET DEVIL'
Merlot | Columbia Valley, WA 42
Pulenta
‘La Flor’ Malbec | Mendoza, Argentina44
Hess Collection
‘Artezin’ | Mendocino County40
MEIOMI
Pinot Noir | California53
Dashe
Zinfandel | Dry Creek54
Justin
Cabernet Sauvignon | Paso Robles58
Canvasback By Duckhorn
Cabernet Sauvignon | Red Mountain, WA78
The Prisoner
Napa Valley79
Domaine Drouhin
Pinot Noir | Willamette Valley, OR80
Frank Family
Cabernet Sauvignon | Napa Valley85
Domaine Serene
‘Evenstad Reserve’ Pinot Noir Willamette Valley, OR99
Silver Oak
Cabernet Sauvignon | Alexander Valley120
Kimo’s sources ingredients from local farms on Maui. Kula Country Farms, Haiku Produce, Hali’imaile Pineapple,
Oko’a Farms, J. Shishido Farms. We feature these items throughout our menus.
18% gratuity will be included on all parties of 8 or more.
In an effort to reduce our environmental footprint, the T S family of restaurants proudly serves beer on tap only.
We are working to eliminate single-use plastic and glass products for the health of our oceans, our favorite place to play.